The Story Behind: Made Just Right…MAID-RITES! by Jodi Lea Stewart 1939… The year my mom first tasted a MAID-RITE hamburger. She and a few of her girlfriends were coming home from their swimming lesson at the YMCA in Muscatine, Iowa. Enticing aromas teased the girls’ noses as they passed a walk-up window...
The Recipe: Made Just Right . . . MAID-RITES! by Jodi Lea StewartHigh-quality 80/20 hamburger meat Hamburger Buns Salt and pepper to taste Jodi’s addition: garlic and onion powder to taste Shredded cheddar cheese, optional Potato Chips, optional Maid-Rite Special Sauce 1 large onion, chopped Finely shredded cabbage Dill...
