by Jodi Lea Stewart
What better to warm your insides and make you smile than a bowl of hearty, potato-ie chowder? This chowder recipe is easy and delicious. Everyone will want seconds, so make plenty. Want to know the difference of soup vs. chowder? Click HERE. Jodi’s Potato...
by Jodi Lea Stewart
Potatoes have long been a kitchen staple. During the depression era, they were a life-saving, life-giving food. *For more “survival food” recipes, check out the back section of my novel, Blackberry Road. Pa Dubie’s Potato Soup 1 quart...
