Lolita Tsosie’s Navajo Frybread

Frybread Recipes are not difficult. Give it a try! Amounts depend on how much bread you want to make – usually 5 cups of flour for a batch. To each cup of Blue Bird flour, add: 1 tsp. baking powder ½ tsp. salt Warm water to make a stiff dough, or ¼ cup powdered milk...