Potato Chowder by Jodi Lea Stewart

Potato Chowder by Jodi Lea Stewart

What better to warm your insides and make you smile than a bowl of hearty, potato-ie chowder? This chowder recipe is easy and delicious. Everyone will want seconds, so make plenty. Want to know the difference of soup vs. chowder? Click HERE. Jodi’s Potato...

Two-Crust Blackberry Cobbler (Crowd Size)

  This is the cobbler your family and guests will remember. BlackberryFilling:  10-12 cups blackberries (3 quarts)    3 cups sugar  1 tsp. cinnamon  2 tsp. vanilla  1-cup flour, or use instant tapioca as a thickener. Mix together and let rest while making pie dough....
%d bloggers like this: