Cornbread and Sausage Dressing ala Jodi Lea Stewart

  1 or 2 rolls sage pork sausage 2 chopped onions 4 stalks celery including leaves, chopped or sliced 2-4 Tbls. rubbed sage Lg. pan or skillet of baked cornbread* Chicken stock* Black pepper, to taste Optional Ingredients Black olives, sliced Water chestnuts,...

Oh, Stuff It!

  Dressing, aka stuffing, is both personal and emotional. Why? Because it embodies place, race, family tradition, memories and more. Whatchacallit  The best I can find out, the term stuffing didn’t fit the decorum of the Victorian upper class, so they started...